Aldinga Bay Cafe - Licensed Indian Restaurant
Aldinga Bay Cafe - Indian Cuisine
Aldinga Bay Cafe - Fish n Chips
Aldinga Bay Cafe - Dine In and Takeaway
Aldinga Bay Cafe - Fully Licensed

162 Esplanade

Aldinga Beach

South Australia

Phone: 8556 5547

Open 6 Days

11:30am - 9pm

Tuesday closed

Entrée

Vegetable Samosa (3 Pieces)

$ 9.90

A blend of spices together with potatoes
and peas, wrapped in triangular Indian
traditional pastry and served with tamarind
chutney.

Vegetable Pakora (4 Pieces)

$ 8.90

Combination of English spinach, potatoes and onions, dipped in chickpea flour butter and served with mint chutney.

Paneer Pakora (4 Pieces)

$ 9.90

Home made Ricotta cheese, deep fried.

Onion Bhaaji (4 Pieces)

$ 8.90

Shredded onion in a cheakpea flour masala. Choice of mild or hot (50c extra).

Amritsari Fish Tikka (Barramundi)

$ 16.50

Marinated in yoghurt, with ginger, garlic masala and skewered in tandoor and served with mint chutney.

Seekh Kabab (6 pieces)

$ 14.90

Minced lamb with choice of herbs & Indian spices, mixed to a delicious combination rolled on skewers, grilled in tandoor, served with mint chutney.

Chef's Special

Chilli Prawns (8 pieces)

$ 18.50

King Prawns marinated in light spices, cooked in tandoori and served with mint chutney.

Lamb Takka Masala

$ 16.90

Boneless pieces of lamb, marinated in aromatic herbsand yoghurt, cooked in tandoori, served with mint chutney.

Aloo Papdi Chaat

$ 11.90

Spiced potatoes and spinache fritters tossed together with sweet yoghurt, tamarind chutney & spiked with chaat.

Murgh Tikka

$ 14.90

Boneless pieces of chicken, marinated in aromatic herbs and yoghurt, cooked in tandoori, served with mint chutney.

Beef

Beef Vindaloo (Mild, medium, hot)

$ 14.90

The base of this curry is made from a combination of nine spices, roasted and ground in vinegar then cooked to bring out the fire of this authenic dish.

Beef Madras

$ 15.90

South Indian speciality of tender beef cubes cooked with herbs, spices, curry leaves and coconut cream.

Beef Korma

$ 15.90

Delicately cooked beef with Indian spices, almons and cashews.

Beef Rogan Josh

$ 14.90

Beef cubes cooked in yoghurt and mild Indian spices.

Chicken (Mild, Medium or Hot)

Butter Chicken

$ 15.00

Boneless tandoori chicken finished in a curry made from tomatoes, mild spices and a hint of cream.

Chicken Tikka Masala

$ 15.50

Cubes of tandoori chicken cooked with ginger, onions, capsicums and tomato based sauce with herbs and spices.

Chicken Korma

$ 14.90

Delicately cooked chicken in Indian spices with almonds and cashew nuts.

Chicken Vindaloo

$ 14.90

The base of this curry is made from a combination of nine spices, roasted and ground in vinegar then cooked to bring out the fire of this authenic dish.

Saag Chicken

$ 15.90

Chicken fillet, cooked with onion, tomato and Indian spices, along with English spinach flavoured with fenugreek.

Mango Chicken

$ 15.50

Boneless chicken pieces cooked in mango sauce, herbs and spices.

Lamb (Mild, Medium or Hot)

Lamb Rogan Josh

$ 15.90

Lamb cubes cooked in yoghurt and mild spices.

Lamb Korma

$ 15.90

Delicately cooked lamb in Indian spices with almonds and cashew nuts.

Gosht Palak

$ 15.90

A delicious blend of lamb and English spinach cooked in mild spices.

Lamb Madras

$ 15.90

Lamb cooked with tomatoes, onions, coconut, chilli, mustard and fresh curry leaves.

Lamb Vindaloo

$ 15.90

The base of this curry is made from a combination of nine spices, roasted and ground in vinegar then cooked to bring out the fire of this authenic dish.

Achari Ghost

$ 16.50

Lamb cooked with pickle & Indian spices.

Dhaal Ghost

$ 16.50

Lamb cooked with lentils & Indian spices.

Seafood (Mild, Medium or Hot)

Fish Masala

$ 19.90

Cubes of fish fried and cooked with onions, ginger, capsicum, tomato based sauce with herbs and spices.

Goan Fish Curry

$ 19.90

Cubes of fish fried and cooked with a delicious blend of spices, coconut, cream and curry leaves.

Prawn Masala (medium)

$ 24.90

Fresh king prawns cooked with onion, capsicum, tomatoes with ginger and cream.

Fish and Prawn Malabar (mild)

$ 24.90

Fresh king prawns cooked in coconut, milk, mustard seeds and curry leaves.

Fish Malabar (mild)

$ 19.90

Fresh fish cooked in coconut, milk, mustard seeds and curry leaves.

Prawn Malabar (mild)

$ 24.90

Fresh king prawns cooked in coconut, milk, mustard seeds and curry leaves.

Curry's (Mild, Medium or Hot)

Paneer Butter Masala

$ 16.50

Cubes of fresh cottage cheese with chef's own herbs and spices in a rich creamy sauce.

Kadhai Chicken

$ 16.90

Chicken pieces tossed with onoins, tomatoes & capsicums along with coriander and garlic.

Kadhai Prawns

$ 24.90

A coriander and fenugreek flavoured prawn dish tossed with diced onions, capsicums and tomatoes.

Kadhai Paneer

$ 16.50

Fresh cottage cheese tossed gently in a wok along with onions, capsicums, tomatoes, herbs and spices.

Vegetarian - Page 1

Daal Makhani

$ 13.90

Punjab speciality, a selection of lentils cooked with ginger, onions, tomatoes and finished with fresh coriander.

Channa Masala

$ 13.90

Whole chickpeas cooked with a special blend of herbs and spices.

Malai Kofta

$ 14.90

Mashed potatoes and cottage cheese dumplings stuffed with nuts and cooked in creamy sauce.

Palak Paneer

$ 14.90

Home made Indian cottage cheese cubes and green peas cooked with English spinach and spices.

Mattar Paneer

$ 14.90

Home made Indian cottage cheese cubes and green peas cooked with tomatoes, onions and spices.

Aloo Mattar

$ 13.90

Fresh peas and potatoes cooked with tomatoes, onions, garlic, herbs and spices.

Vegetarian - Page 2

Aloo Palak

$ 13.90

English spinach and potatoes cooked in Indian herbs and spices.

Aloo Gobi

$ 13.90

Cauliflower and potatoes cooked with herbs and spices.

Navrattan Korma

$ 14.90

Combination of seaon vegetables cooked in Indian spices with cashew nuts and almonds.

Vegetable Manchurian

$ 14.90

Carrots, cauliflower, cabbage with tomato sauce.

Biryani

Vegetables

$ 16.50

Chicken - Lamb - Beef

$ 18.50

Prawns

$ 24.50

Rice

Safron Rice

$ 4.90

Plain Rice

$ 3.90

Breads

Roti

Wholemeal bread.

$ 3.50

Plain Naan

Soft bread made with plain flour.

$ 3.50

Cheese Naan

Plain flour bread filled with mozzarella cheese.

$ 4.50

Garlic Naan

Soft plain flour bread with a dash of garlic spread.

$ 4.00

Cheese-Garlic Naan

Plain flour bread filled with mozzarella cheese and a dash of garlic spread.

$ 5.50

Vindaloo Naan

Plain flour bread filled with vindaloo sauce.

$ 6.00

Cheese&Spinach Naan

Plain flour bread filled with cheese and spinach.

$ 6.50

Ham&Cheese Naan

Plain flour bread filled with ham and cheese.

$ 6.50

Jalepeno Naan

Plain flour bread filled with cheese and red onion.

$ 6.50

Onion Kulcha

Soft bread made from plain flour.

$ 7.50

Peshawari Naan

Dried fruit, nuts and coconut.

$ 7.50

Potato Naan

$ 7.50

Accompaniments

Kachumber Salad

Diced cucumbers, onion & tomato with a dash of lemon.

$ 6.50

Raita

Grated cucumber in yoghurt and mild spices.

$ 3.50

Papadums

2 pieces

$ 1.00

Mixed Pickles

 

$ 2.50

Mango Chutney

 

$ 2.50

Mint Chutney

 

$ 2.50

Tamarind Chutney

 

$ 2.50

Desserts

Mango Kulfi

Home made Indian ice cream.

$ 5.00

Pistachio Kulfi

Home made Indian ice cream.

$ 5.00

Gulab Jamun

Two pieces of milk cheese dumplings lightly fried and served in hot sugar syrup.

$ 5.00

Drinks

Mango Lassi

 

$ 6.00

Sweet Lassi

 

$ 6.00

Salt Lassi

 

$ 6.00

Strawberry Lassi

 

$ 6.00

Lemon Juice

Home made.

$ 4.20

© 2018 Aldinga Bay Cafe